Bright flavours of cassis and violets followed by integrated spice and subtle oak aromas. The palate is medium bodied with fine, dense tannin and balanced acidity.
Accompanies Korma curry or mildly spiced rogan josh, or fire-cooked hamburgers with bacon and cheddar cheese. This Shiraz is also gorgeous with seared ostrich or springbok carpaccio.
Wine characteristics
South Africa
Shiraz
2020
Spier Wine Farm
14%
Standard - 75cl
Screw-cap
Tips
How to serve?
Serve at room temperature
Goes well with
BBQ
Goes well with
Beef
Goes well with
Cheese
Goes well with
Steak
Goes well with
Pizza
Discover
Spier Signature wines capture in a bottle what matters most: over 300 years of winemaking heritage; a commitment to being good to the earth and to people. As delicious as they are down-to-earth, these quality wines have been crafted with the utmost care by experienced winemakers for your everyday enjoyment. Spier is one of South Africa’s oldest wine farms with a recorded winemaking history dating back to 1692. The winemaking team is committed to crafting wines truly expressive of their terroir, with minimal interference. While rooted in this heritage, they have a vibrant and conscious energy. Their Growing for Good initiatives empower communities to make positive social and environmental change. Ranging from art and entrepreneurship to regenerative farming and ecological restoration, these projects and partnerships are creating a ripple effect of lasting and meaningful impact.
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A Spicy Shiraz accented by intoxicating splashes of Mourvèdre and Viognier, this Rhône-style blend’s voluptuous complexity is sure to set tongues wagging.