Wines from France
From Bordeaux and Burgundy to the Rhône, Loire, Languedoc and Champagne.
No country has shaped the way the world thinks about wine quite like France. Most of the world’s best-known grapes, including Cabernet Sauvignon, Pinot Noir, Chardonnay, Syrah and Sauvignon Blanc, made their names here first, and French wine is still labelled by place rather than by grape.
Our range takes you around the map: classed-growth Bordeaux and Pomerol, Burgundy from Chablis to Chambolle-Musigny, Châteauneuf-du-Pape, Gigondas and Condrieu from the Rhône, Sancerre and Pouilly-Fumé from the Loire, Alsace, Provence rosé, and Champagne. Some of the best value sits in the south, where Languedoc estates like Mas de Daumas Gassac and Château Puech-Haut make wines that easily outperform their price.