Pale lemon-gold in the glass with a fine, persistent mousse, this Brut opens with aromas of green apple, lemon zest and white peach, lifted by subtle notes of brioche and almond. On the palate it is crisp and refreshing, driven by bright acidity and clean citrus fruit, with gentle creaminess from time on lees. The finish is dry, precise and refreshing, leaving a lingering impression of orchard fruit and chalky minerality.
Chapel Down Brut NV is crafted from a classic English sparkling blend, primarily Chardonnay with Pinot Noir and Pinot Meunier, sourced from vineyards across southern England. The wine is made using the traditional method, with secondary fermentation in bottle and extended lees ageing to build complexity and texture. England’s cool climate plays a key role, preserving acidity and giving the wine its trademark freshness and precision.
Serve well chilled at 8–10 °C. This sparkling wine works beautifully as an aperitif, but also pairs effortlessly with oysters, shellfish, smoked salmon, light seafood dishes or fresh goat’s cheese. Its bright acidity and fine mousse make it equally at home at celebrations or alongside food.
Chapel Down Brut NV is consistently well regarded, with reviews commonly placing it in the 90–92 point range. Commentary highlights its freshness, balance and fine mousse, often noting how confidently it showcases the quality and style of modern English sparkling wine.
Chapel Down Brut NV is a benchmark English sparkling wine: reliable, elegant and celebratory. It offers Champagne-method quality with a distinctly English freshness, making it a great choice for toasts, gifts or pairing with food. If you’re looking for a polished sparkling wine that delivers both character and value, this bottle is a dependable favourite.
