This New Zealand rosé is fresh, elegant and eminently drinkable. On the nose, it delivers notes of cranberry, melon and sea breeze aromas with undertones of raspberries and subtle liquorice, mirrored on the palate. The finish is clean and dry with a lick of salt. Its delicate flavours make this bright, sophisticated wine a delightful aperitif to sip in the sunshine but it also works well with seafood, particularly shellfish.
Recommended by James Davis, Master of Wine – one of the most accomplished professionals in the wine business:
“Lively and fresh, yet also very delicate. Bright, crisp red fruit notes of cranberry and raspberry. Ideal as an aperitif....”
Wine characteristics
New Zealand
Pinot Noir
2021
Black Cottage
12.5%
Standard - 75cl
Screw-cap
Tips
How to serve?
Serve chilled
Goes well with
Seafood
Goes well with
Shellfish
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"As a family run winery, sustainability is at the core of everything we do. In Marlborough our backyard is vineyard country and we see it as our duty, as custodians of this land, to boost biodiversity, increase habitat for native bird life and improve soil health. We do this by being part of the Sustainable Winegrowers New Zealand programme, we’ve embarked on a planting programme that will see over 1000 native plants established on the banks of the Opawa River, we use environmentally friendly light weight bottles to reduce carbon emissions and our whole range of wines are vegan friendly from the 2020 vintage."
-Black Cottage
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