Samuel Smith's Pure Brewed Organic Lager
Lager as it was always meant to be. Crisp and refreshing, yet fully flavoured.
Only 10 left
Crisp and refreshing, with more richness and depth than most mass-market lagers.
Yorkshire’s Oldest Brewery – Est. 1758, Samuel Smith brews a wide range of high quality beers, solely from authentic natural ingredients. The brewery still uses stone Yorkshire squares to ferment all its ales and stouts (except Sovereign and Extra Stout) and the same yeast strain has been used since the 1800s.