Finca Ferrer Doscumbres 2015
A seductive and complex blend born from a vineyard at the foot of the Tupungato and Tupungatito volcanoes.
Dark cherry colour with violet and red ruby tones. Nicely coloured and well integrated legs. It has an initial medium intensity with vanilla and caramel notes from the barrel ageing. Once allowed to open up, it expresses all the fruit aromas and flavours typical of the Gualtallary district: plums, blackberries, blackcurrant, violets, orange peel, chocolate, mocha and tobacco perfumes initiate the palette of aromas, followed by new fruit notes, red fruits, such as strawberries and raspberries following.
A great wine that, because of its origin, matches with all sorts of meats, grilled or with sauces, mushrooms, or peppers. It is also a great companion for a full three course meal, from the starter to the dessert, and even the final cigar.
"A seductive and complex blend is born in our vineyard at the foot of the upungato and Tupungatito volcanoes. Two seemingly calm and contemplative volcanoes harbouring an intense flame feeding the upcoming future. Rising with the experience of age. They present themselves with a roar: Doscumbres, the soul of the Andes mountains."
Malbec, Syrah, Tempranillo and Tannat. Hand-harvested grapes with yields of six to eight tons per hectare. Fermented in stainless steel vats to capture the varieties' aromatic and bright fruit flavours. Aged 14 months in oak barrels.