Made from roasted malts and fermented in 'stone Yorkshire squares' this Porter is dark in colour, fairly full in body and packed with rich flavours of toffee and dark chocolate.
Wine characteristics
Samuel Smith's Brewery
5%
50cl
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Yorkshire’s Oldest Brewery – Est. 1758, Samuel Smith brews a wide range of high quality beers, solely from authentic natural ingredients. The brewery still uses stone Yorkshire squares to ferment all its ales and stouts (except Sovereign and Extra Stout) and the same yeast strain has been used since the 1800s.
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