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Two Rivers

2024 Black Cottage Marlborough Sauvignon Blanc

Classic Marlborough Sauvignon Blanc with vibrant tropical fruit and zesty acidity. Crowd-pleasing New Zealand style.
Black Cottage Marlborough Sauvignon Blanc
Two Rivers

2024 Black Cottage Marlborough Sauvignon Blanc

Classic Marlborough Sauvignon Blanc with vibrant tropical fruit and zesty acidity. Crowd-pleasing New Zealand style.
£16.96
£16.96 - £16.96
£16.96
£16.96 - £16.96
Price per Bottle
£16.96
£16.96 - £16.96
£16.96
£16.96 - £16.96
Price per Bottle
Title: 1x75cl
Stock:
57 in stock, ready to be shipped
Tasting Notes
Wine characteristics
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Tasting Notes

Slurp Wines NR

Black Cottage is a Marlborough brand focusing on accessible, well-made wines that showcase the region`s signature styles. This Sauvignon Blanc is sourced from vineyards across Marlborough, where warm days and cool nights preserve acidity while building flavour intensity. Fermented in stainless steel to preserve freshness and varietal purity. The 2024 vintage delivers bright aromatics and lively fruit. Passionfruit, grapefruit and gooseberry with lime zest and fresh-cut grass. Medium bodied with crisp acidity and a clean, refreshing finish. Classic Marlborough Sauvignon character with tropical exuberance balanced by citrus zip. Fruit-forward and straightforward with good purity. Uncomplicated and easy-drinking. Serve well chilled (6-8°C). Versatile with grilled fish, seafood, salads, goat`s cheese, or works as a refreshing aperitif. This is about immediate enjoyment and vibrant fruit. Drink within a year while it`s fresh and lively. [Slurp Wines, 05/06/2026]

Wine characteristics

  • New Zealand
  • Sauvignon Blanc
  • 2024
  • Two Rivers
  • 13.0%
  • 75cl

Tips

How to serve?

Serve chilled

Goes well with

Aperitif

Goes well with

Asian

Goes well with

Cheese

Goes well with

Fish

Goes well with

Salads

Goes well with

Shellfish

Goes well with

Tapas

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As a family run winery, sustainability is at the core of the Black Cottage ethos - they focus on sustainable, small-batch winemaking and are part of the Sustainable Winegrowers New Zealand programme.
David Clouston - founder of the Black Cottage Winery - worked for a number of years at wineries in the USA, France, Spain and Chile before returning to his native Marlborough. He now lives in a wooden cottage in the Wairau Valley that is painted black, after which the winery is named. At the end of 2019 Black Cottage implemented lightweight bottles, designed to reduce the carbon footprint of transportation and from 2020 vintage, most wines are vegan friendly.
The Sauvignon Blanc for this wine is sourced from Wairau and Awatere valleys giving a sophisticated, elegant style with mineral notes, fresh acidity and tropical fruit.
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Reviews