Chateau de Lavernette

2023 Château de Lavernette Vers Châne Pouilly-Fuissé

Name: 2023 Château de Lavernette Vers Châne Pouilly-Fuissé
Brand: Chateau de Lavernette
SKU: SE10630037-1-IB-14373113
Price: 37.96 GBP
Availability: InStock

2023 Pouilly-Fuisse Burgundy France

Creamy, organic single-plot Pouilly-Fuissé that's worth saving for a special dinner.

Pair with Cheese • Cream sauces • Pork • Poultry • Rich fish dishes

How to serve Serve lightly chilled.

Chateau de Lavernette

2023 Château de Lavernette Vers Châne Pouilly-Fuissé

2023 Pouilly-Fuisse Burgundy France

Creamy, organic single-plot Pouilly-Fuissé that's worth saving for a special dinner.

Pair with Cheese • Cream sauces • Pork • Poultry • Rich fish dishes

How to serve Serve lightly chilled.

£37.96

£37.96 - £37.96

£37.96

£37.96 - £37.96

Price per Bottle

£37.96

£37.96 - £37.96

£37.96

£37.96 - £37.96

Price per Bottle

Stock:

Only 3 left!

Quantity

Tasting Notes

Wine characteristics

Discover

Reviews

Other customers bought

Tasting Notes

Slurp Wines NR

Château de Lavernette sits right on the line where southern Burgundy meets Beaujolais, and the de Boissieu family farm their vines organically. Vers Chânes is a single plot, so this is Pouilly-Fuissé with a real sense of place. It is the latest ripening of their vineyard plots. The wine has outstanding freshness with aromas of stone fruit and flint coming from the terroir. Aging on fine lees adds extra texture and body and the 22 months spent in French oak barrels giving sweet vanilla spice and harmony. A long, saline finish emphasizes the freshness. This is one to save for something special: lobster, a posh fish supper or a roast chicken with all the trimmings. [Slurp Wines, 28/09/2026]

Wine characteristics

France
Chardonnay
2023
Chateau de Lavernette
Pouilly-Fuissé
AOP
AOP
13.0%
75cl

Tips

How to serve?

Serve lightly chilled.

Goes well with

Cheese

Goes well with

Cream sauces

Goes well with

Pork

Goes well with

Poultry

Goes well with

Rich fish dishes

Discover

Chateau de Lavernette has a history dating back beyond the late 1500s, when the monks of Abbaye Saint-Philibert de Tournus were already recorded making wine on the property.
The 13th generation of winemakers at the property are Xavier and Kerrie de Boissieu and the wines are made organically and biodynamically, having achieved both certifications in 2010.