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Affordable Malbec that will work a treat with grilled red meat such as sirloin steaks or hearty vegetable stews.
Affordable Malbec that will work a treat with grilled red meat such as sirloin steaks or hearty vegetable stews.
A soft and juicy medium-bodied Malbec with lovely brambly aromas and flavours typical of the Malbec grape. You can expect blackberry, black plum and cassis on the nose mingled with chocolate and notes of sweet spices and violets. Silky smooth and unoaked, it has a delicate but lingering finish of plums and blackberries.
How to serve?
Serve at room temperature
Goes well with
Steak
Viento Sur Malbec hails from Gualtallary, a high altitude wine region located in the northern reaches of Argentina's Uco Valley, in the province of Mendoza. Here, the increased levels of sunlight, cool night time temperatures and a long growing season allow grapes to develop more intense colours and flavours while retaining acidity.
The wine is crafted by the talented team at the Finca Ferrer winery, where it is fermented it in stainless steel to capture Malbec's signature aromatic and bright fruit flavours. No oak is used in the wine making process.
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