Delicate and fruity on the nose, the aromas are predominantly of ripe forest fruits combined with hot spices such as cinnamon and nutmeg. The palate is full-bodied and well-balanced, expressing both powerful fruit and varietal elegance of the Cabernet Sauvignon grape. Fine strong finish of blackberry, blackcurrant and cocoa. This wine is the perfect accompaniment to charcuterie meats, red meats and cheeses.

This deliciously quaffable Cabernet Sauvignon hails from the sunny but windy Pays de l’Aude in the South of France. Here, vineyards are buffeted by winds from the northwest and the Mediterranean Sea. These winds help grapes to ripen slowly by cooling vines during hot, dry summer days, preserving acidity in the grapes while enabling them to develop a lovely richness of flavour.