|Country Of Origin||South Africa|
|Serving Suggestion||Serve well chilled|
|Food Pairing||Fish, Pasta, Salads, Shellfish|
Juicy and light, it has a refreshing bright acidity on the finish. A typically blackberry|cherry fruit dominated nose is matched on the palate by ripe fruit very much to the fore with just enough supporting acidity to create a sound balance. A brilliant wine on its own or with food; especially summer salads, lighter vegetarian pasta dishes and pizza.