Treaty Port Vineyards The Lady of Fashion Qiushan Valley 2016

A lightly oaked blend of 50% Chardonnay and 50% Viognier from an emerging Chinese wine region

Treaty Port Vineyards was established by englishman Chris Ruffle, an Oxford graduate and businessman with a degree in Chinese philosophy who planted his first vines in Qiushan Valley, Penglai, Shandong Province, China in 2005. Along with planting vineyards, the first in the Qiushan Valley, Chris also built a full scale Scottish style castle which acts as both winery and boutique hotel. The Shandong peninsula borders the Bohai Sea to the north and the Yellow Sea to the south, with Penglai being on the southern coast on the Gulf of Bohai, this city was once one of the 'treaty ports' through which foreign traders could enter the Chinese empire which is where 'Treaty Port Vineyards' has derived it's name.

The journey to making wines in this area has not been without its challenges for Chris (which he details in his book 'A Decent Bottle of Wine in China'), as unlike in Ningxia where the Chinese government has actively encouraged the growth of various vineyards, no such history was in place here. The quality of the wines is testement to Chris' will to establish a winery in Qiushan Valley, and fully justified since his new(ish) next door neighbours are none other than Château Lafite Rothschild.

Treaty Port Vineyards The Lady of Fashion Qiushan Valley 2016
Treaty Port Vineyards The Lady of Fashion Qiushan Valley 2016
Tasting Notes

The Lady of Fashion is a blend of 50% Chardonnay and 50% Viognier which is lightly oaked adding roundness and texture. The flavours are light and fresh with aromatic stone fruits and citrus, a crisp acidity and tropical hints give this wine a lovely finish. This is a perfect match for seafood and sushi, or served with lightly spiced Chinese dishes.

At A Glance
Country Of Origin China
Grape Chardonnay, Viognier
Vintage 2016
Producer Treaty Port Vineyards
ABV 11.5%
Style Medium-Bodied
Volume 75cl
Closure Screw-cap
Serving Suggestion Serve Chilled
Food Pairing Asian, Fish, Seafood
Staff Suggestion Yes
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